Kocha Bucha™ is a fortified fermented kombucha powder made using black tea and SCOBY designed to overcome the limitations of traditionally brewed kombucha.
Gut health remains an important topic as studies continue to find evidence that connects the gut microbiome to different areas of health including cognitive health, immunity health, mental health, and digestive health. Fermented foods, such as kombucha, are popular as a natural source to support the gut microbiome and digestive health. Using a patented fiber-encapsulation technology, Kocha Bucha™ solves the limitations of traditional kombucha while still providing the digestive benefits the body craves.*
Benefits & Features
- More convenient transportation and storage
- Versatile delivery format
- Trifecta of prebiotics, probiotics, and postbiotics
- Shelf-stable ingredient, allowing for longer shelf-life
Certifications
Kocha Bucha™ is allergen-free, gluten-free, non-GMO and vegan.
Applications & Formats
Functional Foods*
Tablets
Powders
Gummies
Capsules
Products Featuring Kocha Bucha™
Kombucha Powder
Solve the limitations of regular kombucha with Kocha Bucha™
